Owned by cocoa farmers. Made for chocolate lovers.
“Divine Chocolate is co-owned by the 85,000 farmer members of Kuapa Kokoo, the cooperative in Ghana that supplies the cocoa for each bar of Divine. As owners, they get a share in the profits, a say in the company, and a voice in the global marketplace.”
The ideal spice blend for slow-cooked or braised dishes with lamb, young goat, chicken or pork. Rub onto meat coated with a little oil and leave to marinade for an hour or two before grilling, or dry fry a generous grinding before adding to couscous with slivers of almond and dried apricots.
Ingredients: Sea salt, sesame seeds, fennel seeds, coriander seeds, black peppercorns, aniseed, cassia (a variety of cinnamon), ginger, clove, garlic, onion, star aniseed pieces.
Smoked chili and paprika lend a delectable smoky flavor to this spicy chili salt. Spice up your meats, pizza, and pasta.
Ingredients: salt, smoked chili & paprika, garlic, onion, ginger, mustard and basil.
You'll love the subtle saltiness and hint of garlic, citrus and chives in this pepper grinder. It's great for cooking, or keep it on the table for individual tastes. This adaptable blend enlivens steamed and green vegetables, chicken, duck, fish and pork, and can be used to make a delicious white wine butter sauce or flavorful salad dressings.
Ingredients: black peppercorns, sea salt, garlic, lemon rind, orange rind, chives, lemon oil (natural), orange oil (natural).
Bring the warm scent of homemade biscuits into your kitchen with this ready-to-make premium biscuit mix! Simply add water, boil and bake. Then while the biscuits are baking, add water to the culinary-inspired jam mix made with dried fruit, spices, and agar agar. The slightly tart jam perfectly compliments the sweet biscuits.
Based in Denver, the Women's Bean Project works to change women’s lives by providing stepping stones to self-sufficiency through social enterprise.